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์•ฝ์šฉ๋ฒ„์„ฏ ์ด์•ผ๊ธฐ(143): ์†”๋ฒ„์„ฏ์†”๋ฒ„์„ฏ์€ ์ž์‹ค์ฒด์™€ ๊ท ์‚ฌ์ฒด์—์„œ ์ถ”์ถœํ•œ ๋‹ค๋‹น๋ฅ˜๋Š” ํ•ญ์ข…์–‘, ํ•ญ์—ผ์ž‘์šฉ ์™ธ์—๋„ ํ•ญ์‚ฐํ™” ์ž‘์šฉ์ด ์žˆ๊ณ  ๋™๋ฌผ์„ฑ ์„ฌ์œ ์— ๊ฐˆํ™ฉ์ƒ‰, ๊ฐˆ์ƒ‰ ์—ผ์ƒ‰์„ ํ•  ์ˆ˜ ์žˆ๋Š” ๋ฒ„์„ฏ์ด๋‹ค.
์•ฝ์šฉ๋ฒ„์„ฏ ์ด์•ผ๊ธฐ(143): ์†”๋ฒ„์„ฏ
 
์†”๋ฒ„์„ฏ Tricholomopsis rutilans(Schaeff.: Fr.) Sing. ์˜์–ด์ด๋ฆ„ Plums and Custard. ์ด ๊ธ€์— ๋‚˜์˜ค๋Š” ์‚ฌ์ง„๋“ค์€ ๊ตฌ๊ธ€๊ฒ€์ƒ‰์—์„œ ์žฌ์‚ฌ์šฉ ๊ฐ€๋Šฅํ•œ ๊ฒƒ์„ ๋นŒ๋ ค ์˜จ ๊ฒƒ์ด๋‹ค. 
์นจ์—ฝ์ˆ˜๋ฆผ์— ๋ฐœ์ƒํ•˜๋Š” ์†”๋ฒ„์„ฏ์€ ์ฃฝ์€ ์นจ์—ฝ์ˆ˜๋ฅผ ๋ถ„ํ•ดํ•˜๋Š” ๋ถ€์ƒ๊ท ์ด๋‹ค. ๊ทธ ๋†“์น  ์ˆ˜ ์—†๋Š” ํŠน์ง•์ด ๋šœ๋ ทํ•˜์—ฌ ์ž˜๋ชป ๋™์ •ํ•˜๋Š” ๋ฒ•์ด ์—†์„ ์ •๋„์ด๋‹ค. Plums and Custard๋ผ๊ณ  ํ•˜๋Š” ์˜์–ด์ด๋ฆ„ ๋Œ€๋กœ ์ž๋‘์ƒ‰(plum-red) ์ธํŽธ์œผ๋กœ ๋ฎ์ธ ๊ฐ“๊ณผ ๋…ธ๋ž€์ƒ‰(custard yellow) ์ฃผ๋ฆ„์‚ด์„ ๊ฐ€์ง€๊ณ  ์žˆ๊ธฐ ๋•Œ๋ฌธ์ด๋‹ค. ๊ฐ“๊ณผ ๋Œ€์˜ ๋…ธ๋ž€์ƒ‰ ๋ฐ”ํƒ• ์œ„์— ๋ฐ์€ ์ ์ƒ‰์ด๋‚˜ ๋ณด๋ผ์ƒ‰์ด ์„ž์ธ ๋ฐ์€ ์ ์ƒ‰ ์„ฌ์œ ์™€ ์ธํŽธ์ด ๋นฝ๋นฝํ•˜๊ฒŒ ๋‹์•„ ์žˆ์–ด ์‰ฝ๊ฒŒ ์•Œ์•„ ๋ณผ ์ˆ˜ ์žˆ๋‹ค. ์ฃผ๋ฆ„์‚ด์€ ๋…ธ๋ž€์ƒ‰์ด์ง€๋งŒ ํฌ์ž์ƒ‰์€ ํฐ์ƒ‰์ด๋‹ค. ๋Œ€์— ํ„ฑ๋ฐ›์ด๋Š” ์—†๋‹ค.

์—ฌ๋ฆ„๋ถ€ํ„ฐ ๊ฐ€์„๊นŒ์ง€ ๋งŽ์ด ์ฉ์€ ์นจ์—ฝ์ˆ˜ ๊ทธ๋ฃจํ„ฐ๊ธฐ๋‚˜ ๋ง๋ผ์ฃฝ์€ ์นจ์—ฝ์ˆ˜ ์œ„์— ํ™€๋กœ ๋‹๊ฑฐ๋‚˜ ๋‹ค๋ฐœ๋กœ ๋‹๊ณ , ๋•Œ๋•Œ๋กœ ์นจ์—ฝ์ˆ˜ ์ง€์ €๊นจ๋น„(woodchips), ํ†ฑ๋ฐฅ(sawdust)๊ณผ ๋ชฉ์งˆ์†Œ(ๆœจ่ณช็ด )๊ฐ€ ํ’๋ถ€ํ•œ ํ† ์–‘์œ„์— ๋‹๊ธฐ๋„ ํ•œ๋‹ค. ์ฉ์€ ๋‚˜๋ฌด ๋ƒ„์ƒˆ๊ฐ€ ๋‚˜๋Š” ๋…๋ฒ„์„ฏ์œผ๋กœ ์•Œ๋ ค์ ธ ์žˆ์—ˆ์œผ๋‚˜ ์ตœ๊ทผ์—๋Š” ์‹์šฉํ•˜๊ฒŒ ๋˜์—ˆ๋Š”๋ฐ ์„ค์‚ฌ๋ฅผ ์ผ์œผํ‚ค๋Š” ๊ฒฝ์šฐ๋„ ์žˆ๊ธฐ ๋•Œ๋ฌธ์— ๋‘ ๋‹ฌ ์ด์ƒ ์†Œ๊ธˆ์— ์ ˆ์—ฌ ๋‘์—ˆ๋‹ค๊ฐ€ ์‹์šฉํ•˜๋ฉด ์•ˆ์ „ํ•˜๋‹ค๊ณ  ํ•œ๋‹ค.
 
์†”๋ฒ„์„ฏ์˜ ์ฃผ๋ฆ„์‚ด ๋ชจ์Šต
์†”๋ฒ„์„ฏ์˜ ํ™”ํ•™์„ฑ๋ถ„: fomecin B; hexynoic acid; ๊ทธ๋ฆฌ๊ณ  hexenoic acid ์„ฑ๋ถ„.

2004๋…„ ์ค‘๊ตญ์˜ F. Wang๊ณผ J.K. Liu๋Š” ์†”๋ฒ„์„ฏ์˜ ์ž์‹ค์ฒด๋กœ๋ถ€ํ„ฐ ์ƒˆ๋กœ์šด ๋‘ ์ข…๋ฅ˜์˜ steryl esters๋ฅผ ๋ถ„๋ฆฌํ•ด ๋‚ด์—ˆ๋‹ค.

1. 3beta,5alpha-dihydroxy-(22E,24R)-ergosta-7,22-dien-6beta-yl oleate์™€
2. 3beta,5alpha-dihydroxy-(22E,24R)-ergosta-22-en-7-one-6beta-yl oleate, ๊ทธ๋ฆฌ๊ณ  ์ด๋ฏธ ์•Œ๋ ค์ง„ 3์ข… sterols (3, 4, and 5)

๋ฐ•์™„ํฌ ์„ ์ƒ์— ๋”ฐ๋ฅด๋ฉด ์†”๋ฒ„์„ฏ์—๋Š” L-3-(3-carboxy-4-furyl) alamine; L-3-(2-carboxy-4-furyl) alamine; L-2-amino-4-hexynic acid; L-2-amino-3-hydroxy-4 hexynic acid; ๊ฐ๋งˆ-L-glutamyl-2-amino-4 hexynic acid; ๊ฐ๋งˆ-L-glutamyl-L-erythro-2-amino-3-hydroxy-4 hexynic acid ์„ฑ๋ถ„ ๋“ฑ์ด ๋“ค์–ด ์žˆ๋‹ค.
 
์†”๋ฒ„์„ฏ ํ•œ ์†ก์ด ๊ฐ“์˜ ๋ชจ์Šต.  . ์ž๋‘์ƒ‰ ์ธํŽธ์œผ๋กœ ๋ฎ์—ฌ ์žˆ๋‹ค.
ํ•ญ์ข…์–‘, ํ•ญ์—ผ ์ž‘์šฉ: fomecin B์„ฑ๋ถ„์€ ์—ฌ๋Ÿฌ ์•” ์„ธํฌ์— ๋Œ€ํ•œ ์ ๋Œ€์ ์ธ ๊ฒƒ์œผ๋กœ ๋ฐํ˜€์กŒ๋‹ค. 2016๋…„ ์ธ๋„์˜ K. Deepak ๋“ฑ์€ ๋ฒ„์„ฏ์˜ ๊ฑด๊ฐ•๊ธฐ๋Šฅ์„ฑ ๋ฐ ๊ฑด๊ฐ•์œ ์ง€์— ์ค‘์š”ํ•œ ๋Œ€์‚ฌ๋ฌผ์งˆ์— ๋Œ€ํ•˜์—ฌ ์กฐ์‚ฌํ•˜์˜€๋‹ค. ๊ทธ ๊ฒฐ๊ณผ ์†”๋ฒ„์„ฏ์˜ ์ž์‹ค์ฒด์™€ ๊ท ์‚ฌ์ฒด์—์„œ ์ถ”์ถœํ•œ ๋‹ค๋‹น๋ฅ˜๊ฐ€ ํ•ญ์ข…์–‘, ํ•ญ์‚ฐํ™”, ํ•ญ์—ผ ์ž‘์šฉ์ด ์žˆ๋‹ค๋Š” ๊ฒƒ์„ ๋ฐœ๊ฒฌํ•˜์˜€๋‹ค.

1998๋…„ Koch ๋“ฑ์€ ์†”๋ฒ„์„ฏ์˜ ์ž์‹ค์ฒด์™€ ๊ท ์‚ฌ์ฒด ์ถ”์ถœ๋ฌผ์„ ์กฐ์‚ฌํ•ด ๋ณด์•˜๋‹ค. ๊ทธ ๊ฒฐ๊ณผ ์†”๋ฒ„์„ฏ ์ถ”์ถœ๋ฌผ์€ ์ง€๋‹ค๋‹น๋ฅ˜(่„‚ๅคš็ณ–้กž)์˜ ๊ฒฐํ•ฉ์„ ์ถ•์†Œํ•˜๊ณ  ์ „๋‹ฌ๋ฌผ์งˆ์„ ๋ฐฉ์ถœํ•œ๋‹ค. ์ง€๋‹ค๋‹น๋ฅ˜(่„‚ๅคš็ณ–้กž)๋Š”์ง€๋ฐฉ๊ณผ ๋‹ค๋‹น๋ฅ˜์˜ ๋ณตํ•ฉ์ฒด๋กœ์„œ ์„ธ๊ท  ํŠนํžˆ ๊ทธ๋žŒ์Œ์„ฑ๊ท  ์™ธ๋ง‰์˜ ์ค‘์š” ๊ตฌ์„ฑ์„ฑ๋ถ„์œผ๋กœ ๊ฐ์ข… ์ƒ๋ฌผํ•™์  ํ™œ์„ฑ์ด ์žˆ๋Š” ๊ฒƒ์ด ๋งŽ๋‹ค๊ณ  ํ•œ๋‹ค. ๊ทธ๋Ÿฐ๋ฐ ์†”๋ฒ„์„ฏ ์ถ”์ถœ๋ฌผ์ด ๋ฐ˜์ˆ˜ ์ด์ƒ์˜ ์ง€๋‹ค๋‹น๋ฅ˜(่„‚ๅคš็ณ–้กž)์˜ ๊ฒฐํ•ฉ์„ ์–ต์ œํ•œ๋‹ค. ๋˜ํ•œ ์ง€๋‹ค๋‹น๋ฅ˜(่„‚ๅคš็ณ–้กž)๋กœ ์œ ๋„๋œ ์ธํ„ฐ๋ฅ˜ํ‚จ1 (interleukin 1, ๋ฉด์—ญ ๋‹ด๋‹น ์„ธํฌ๊ฐ€ ๋ถ„๋น„ํ•˜๋Š” ๋ฉด์—ญ ๋งค๊ฐœ ๋ฌผ์งˆ)๊ณผ ์ข…์–‘ ๊ดด์‚ฌ ์ธ์ž ์•ŒํŒŒ(tumor necrosis factor alpha)๋ฅผ ๊ฐ์†Œํ•˜์˜€๋‹ค.

ํ•ญ์‚ฐํ™” ์ž‘์šฉ: 2006๋…„ ํฌ๋ฅดํˆฌ๊ฐˆ์˜ Bárbara Ribeiro๋“ฑ์€ ๋ง๋ฆฐ ์•ผ์ƒ๋ฒ„์„ฏ์˜ ์นด๋ฅด๋ณต์‹ค์‚ฐ(-้…ธ)๊ณผ ์„ํƒ„์‚ฐ, ๊ทธ๋ฆฌ๊ณ  ํ•ญ์‚ฐํ™” ํ™œ์„ฑ ์„ฑ๋ถ„์„ ์กฐ์‚ฌํ•˜์˜€๋Š”๋ฐ ์†”๋ฒ„์„ฏ์˜ ํ•ญ์‚ฐํ™” ์ž‘์šฉ ๋Šฅ๋ ฅ์ด ๊ฐ€์žฅ ๋†’์•˜๋‹ค๊ณ  ํ•œ๋‹ค.
 
์†”๋ฒ„์„ฏ ํ•œ์†ก์ด์˜ ๋Œ€ ๋ชจ์Šต๊ณผ ์ฃผ๋ฆ„์‚ด ๋ชจ์Šต.  ์ฃผ๋ฆ„์‚ด์ด ๋…ธ๋ž€์ƒ‰์ด๋‹ค.
์†”๋ฒ„์„ฏ์˜ ์ฒœ์—ฐ ์—ผ์ƒ‰์— ์ด์šฉ

๋™๋ฌผ์„ฑ ์„ฌ์œ ์— ๋Œ€ํ•˜์—ฌ ์†”๋ฒ„์„ฏ์€ ๋งค์—ผ์ œ ์—†์ด ๊ฐˆํ™ฉ์ƒ‰, ๋ช…๋ฐ˜(๋ฐฑ๋ฐ˜alum)์ด๋‚˜ ํฌ๋กฌ(chrome)์„ ๋งค์—ผ์ œ๋กœ ์‚ฌ์šฉํ•˜๋ฉด ๊ฐˆ์ƒ‰, ์ฃผ์„์„ ๋งค์—ผ์ œ๋กœ ํ•˜๋ฉด ๊ฐˆํ™ฉ์ƒ‰, ๊ตฌ๋ฆฌ๋ฅผ ์“ฐ๋ฉด ์•”๊ฐˆ์ƒ‰, ๊ทธ๋ฆฌ๊ณ  ์ฒ ์„ ๋งค์—ผ์ œ๋กœ ์‚ฌ์šฉํ•˜๋ฉด ๊ฐˆํ‘์ƒ‰ ์—ผ์ƒ‰์„ ํ•  ์ˆ˜ ์žˆ๋‹ค. @
 
์ฐธ๊ณ ๋ฌธํ—Œ:

Robert Rogers, The Fungal Pharmacy: The Complete Guide to Medicinal Mushrooms and Lichens of North America, Berkeley, Calif.: North Atlantic Press, 2011, pp.429-431.

๋ฐ•์™„ํฌ, ์ดํ˜ธ๋“, ํ•œ๊ตญ ์•ฝ์šฉ๋ฒ„์„ฏ ๋„๊ฐ, ์„œ์šธ: ๊ตํ•™์‚ฌ, 2003(์žฌํŒ), 252-253์ชฝ.

์ธํ„ฐ๋„ท ๊ฒ€์ƒ‰:

* Wikipedia ๋ฐฑ๊ณผ์‚ฌ์ „์˜ Tricholomopsis rutilans ์— ๋Œ€ํ•œ ๊ฒƒ.

* Wang F. and Liu JK., Two new steryl esters from the basidiomycete Tricholomopsis rutilans. Steroids 30, Nov. 2004, 70(2):127-130

* Deepak K. Rahi and Deepika Malik, Diversity of Mushrooms and Their Metabolites of Nutraceutical and Therapeutic Significance, Journal of Mycology, Volume 2016, Article ID 7654123, 18 pages

* Bárbara Ribeiro, Joana Rangel, Patrícia Valentão, Paula Baptista, Rosa M. Seabra, and Paula B. Andrade, Contents of Carboxylic Acids and Two Phenolics and Antioxidant Activity of Dried Portuguese Wild Edible Mushrooms, Journal of Agricultural and Food Chemistry, 2006, 54 (22), pp 8530–8537.

์ตœ์ข…์ˆ˜(์•ผ์ƒ๋ฒ„์„ฏ์• ํ˜ธ๊ฐ€) ๊ธฐ์ž, ๋‹ค๋ฅธ๊ธฐ์‚ฌ๋ณด๊ธฐ๊ธฐ์‚ฌ๋“ฑ๋ก์ผ์‹œ : 2018.09.12 09:29

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